Seriously Funny for a Serious Subject

Really great PSA. Elizabeth Banks nails it here! Let's see more of them, Hollywood!

Pastry Sunday: Soups & Baguettes

Pastry Sunday: Soups & Baguettes

Looking to switch gears and be a Student vs Consultant this weekend (Superbowl Sunday) at Culinary Underground School for Home Cooks. My friend Chris and I will learn to make classic french soups I've never tried, and bake baguettes to sop up the luscious liquid stuff with. I can't think of a better way to spend this National Holiday.

Want to join us?

From Mashable Business

On Magnetic Content . . . a good read.

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Best bets of things to do west of Boston, Dec. 22-28

Best bets of things to do west of Boston, Dec. 22-28

More love shown to Culinary Underground School for Home Cooks today.

We really are grateful to the Boston Globe!

Public Radio Kitchen and WBUR

Thank you to Sue McCrory at Public Radio Kitchen for selecting CU's upcoming Buche de Noel baking workshop to be featured in second place on their Thursday Tidbits list of to-dos in the Boston area. This is a fun and informative media outlet, hosted locally by affiliate station WBUR.

Hub Pages: Outlet for Writers

Opened an account on Hub Pages and experimenting with topics to write about. Seems to be an interesting community of wide ranging experts.

Thank you to Worcester Telegram & Gazette!

Food Critic Barbara Houle gave a shout out to Culinary Underground this week. New professional staff has entered the kitchen and Ms. Houle picked up on our news release.
Thank you for the support!
http://www.telegram.com/article/20111208/COLUMN28/112089752